Persimmon virginiana

Made by fermenting Diospyros virginiana, the diminutive North American persimmon, with sugar, honey, and yeast, persimmon beer is more akin to fruit wine or liqueur than anything brewed with ...

Persimmon virginiana. Persimmon is a medium-sized tree, varying in size and shape with growing conditions. Leaves are alternate, simple, 2–6 inches long, 1–3 inches wide, broadest at the middle; margin lacking teeth; upper surface pale green, shiny; lower surface paler, smooth to somewhat hairy. Somewhat leathery. Bark is distinctive: dark brown to black, grooves …

Persimmon trees are also grown by home gardeners and in some other states. The fruit, which is high in vitamin C, varies in shape and color. The most common market types are Fuyu and Hachiya. Fuyu persimmons are light yellow-orange with a tomato- or pumpkin-like shape. Hachiya are dark orange with an acorn-like shape.

Description American persimmon is a woody, deciduous tree in the Ebenaceae (ebony) family. It is native to the central and eastern United States and can reach 30 to 80 feet high and 20 to 35 feet wide. The name persimmon comes from 'putchamin', a phonetic rendering of the name used by the Algonquin tribe of the American Indians.Diospyros virginiana: The American Persimmon Michael P. Quinnett Eastern Illinois University This research is a product of the graduate program inBotanyat Eastern Illinois University.Find out more about the program. This is brought to you for free and open access by the Student Theses & Publications at The Keep.There’s also a second, related species of persimmon, Diospyros virginiana, which is native to the Eastern US but produces much smaller fruit than the Asian persimmon. Types of Persimmon . Persimmon sub-species can be broken into two categories: astringent persimmons, which are inedible when firm and need to become …The Common Persimmon (Diospyros virginiana) is a Persimmon species commonly called the American Persimmon, Eastern Persimmon, Simmon, Possumwood, Possum Apples, or Sugar Plum. Brief content visible, double tap to read full content. Full content visible, double tap to read brief content.Another related persimmon species, Diospyros virginiana, or the American persimmon, is native to the United States. It grows along the East Coast and in states further west, including Texas ...The American or ‘common’ persimmon, Diospyros virginiana, native to the south-eastern United States, is one of the most satisfying fruit trees to own.It produces fragrant white flowers and long glossy leaves, an attractive oval crown, red fall foliage, and most importantly, consistent fruit year after year with very little maintenance.Persimmon (Diospyros virginiana) AVAILABLE SPRING 2024! Persimmon (Diospyros virginiana) $18.00 Sun: full sun. Soil: moist, well-drained soils. Growth rate: moderate (1-2 ft/yr) Mature size: 35-50 ft. height, 20-35 ft. spread. Landscape use: edible landscape; sustains wildlife; medicinal (unripe fruit used in various teas)

The American persimmon was relished by Native Americans. It is similar in many ways to the Asian Persimmon, but the American Persimmon is more cold-hardy, ...Short slender trunk often pendulous with branches which form round-topped canopy. Produces smaller fruits than its Asian cousins but some consider them to ...Native Persimmon Tree (Diospyros virginiana) is a deciduous, medium-sized North American tree. Our bare root persimmon trees for sale bear large, edible, ...Trees. American Persimmon Tree (Diospyros virginiana) - 1 Gallon Pot. The American persimmon was relished by Native Americans. It is similar in many ways to the Asian Persimmon, but the American Persimmon is more cold-hardy, with some cultivars hardy to Zone 4. It is also softer than the many Asian cultivars but has a richer flavor.The fruit of the persimmon is a food source for birds, small mammals, white-tailed deer, foxes, raccoons, and black bears. Deer browse the leaves and twigs though the plant tolerates this well. Play Value: Edible fruit Fragrance Wildlife Food Source Particularly Resistant To (Insects/Diseases/Other Problems): Resistant to fire in landscape.Professor Harold Hume of the University of Florida was one of the first to study the Japanese persimmon in America, and in 1914 he developed a classification system that is the basis for those used today. Hume, along with George Tabor of Glen St. Mary's Nursery, also worked with breeding and cultivar evaluations.Nov 22, 2021 · Preheat oven to 325 degrees. Using a wooden spoon, stir baking soda into persimmon pureed and beat well. Add egg and sugar. Beat well. Add flour, baking powder, salt, cinnamon, vanilla and nutmeg. Beat well. Stir in the milk slowly and then the butter. Beat well. Carefully pour mixture into the greased baking pan.

A bulbous fruit with an opulent orange hue and flared leafy top, there is definitely something otherworldly about the persimmon. Its scientific name, Diospyros virginiana, translates roughly as "divine fruit."The wild persimmon boasts a decadent, sweet flavor, if you can catch the fruit when it's ripe, which is more difficult than it sounds, Bruce Bordelon said.Product Description. $ 6.00 – $ 36.95. These are American persimmon tree seedlings. They are grown from 90 chromosomes of cold hardy America persimmons (Diospyros virginiana), all northern sourced seed. These Persimmon tree seedlings will reach heights between 50′ – 80′. These trees are grown from the seed derived from the Full Draw ...May 4, 2017 · The American persimmon (Diospyros virginiana L.) has fruits described as “moderately anachronistic” (Barlow, 2001). The fruit is large (2–6 cm diameter, Figure 1), fleshy, sweet, and offers high caloric value (USDA, 2016a). There is little information on which animal species contribute to persimmon fruit consumption and seed dispersal ... Persimmon. The all-American ebony that took to the links. The heads of the drivers in your golf bag may well be persimmon, one of the hardest woods in the land. One of the 200 members of the world-wide ebony family, but the only one in North America, the common persimmon ( Diospyros virginiana) grows all the way from southern New York …D. lotus, the date-plum, native to southwest Asia and south-eastern Europe, the flavour of which is self-explanatory; and two North American species: D. virginiana, the American persimmon, an astringent variety native to the eastern USA, and D. texana, the small-fruited Texas or Mexican persimmon (which bears fruit which are black in colour ...

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American persimmons are dioecious, which means there are both male and female trees, so not every persimmon tree bears fruit. (Only the females do.) Wild persimmons are native to the Eastern and Central states, and are hardy from zones 4 to 9. These slow-growing trees appreciate full sun, but you can sometimes find them in part shade as well.Trees. American Persimmon Tree (Diospyros virginiana) - 1 Gallon Pot. The American persimmon was relished by Native Americans. It is similar in many ways to the Asian Persimmon, but the American Persimmon is more cold-hardy, with some cultivars hardy to Zone 4. It is also softer than the many Asian cultivars but has a richer flavor.Noteworthy Characteristics. Diospyros virginiana, commonly called persimmon, is deciduous tree with a rounded oval crown that grows to 35-60’ tall.It is native from …Common Persimmon is a large tree that is typically grown for its edible qualities, although it does have ornamental merits as well. It produces orange round fruit (technically 'pomes') which are usually ready for picking from late summer to early fall.

Amazon.com : Diospyros Virginiana American Persimmon Tree jocad (5 Seeds) : Patio, Lawn & Garden.Another related persimmon species, Diospyros virginiana, or the American persimmon, is native to the United States. It grows along the East Coast and in states further west, including Texas ...Amazon.com : Diospyros Virginiana American Persimmon Tree jocad (5 Seeds) : Patio, Lawn & Garden.Elevate your Fruitscape™ with the enchanting Rosseyanka Persimmon Tree, a fusion of visual beauty and delectable taste. This remarkable tree graces your garden with its striking presence and offers a bountiful yield of uniquely flavored persimmons. The Rosseyanka Persimmon Tree boasts a harmonious blend of ornamental charm and fruitful abundance.Asian persimmon trees are hardy down to only zone 6 or 7, but most cultivars of the American persimmon (Diospyros virginiana) can grow in zone 5. Dig a planting hole that is the same depth and three times the width of the persimmon tree's root ball. Set the root ball into the planting hole and refill the hole with the displaced soil.There are two types of persimmons: American persimmon (Diospyros virginiana), native to the lower Midwest and the Southeast, and the oriental persimmon (Diospyros kaki), native to Japan. The qualities of their fruit are similar, and they both will ripen off the tree, although the results depend on how they are treated.D. Virginiana or American Persimmon is great tree to have around. It's fruit can be eaten though it does contain more seeds than fruit pulp. Most American Persimmon trees don't produce fruit until the age of 7-10 years, I've seen trees produce earlier and some not at all. This tree can be used as rootstock (understock) to graft other types of ...Persimmon (Diospyros virginiana) Figure 1. Persimmon Fruit, not quite ripe. The Persimmon tree is a native tree found in the southeast United States whose tasty, seeded fruit was extensively used by Native …

Diospyros virginiana. Persimmon. Diospyros virginiana is a fruit tree native across the southeast. It is naturally found in ...

Diospyros virginiana: The American Persimmon Michael P. Quinnett Eastern Illinois University This research is a product of the graduate program inBotanyat Eastern Illinois University.Find out more about the program. This is brought to you for free and open access by the Student Theses & Publications at The Keep.The American persimmon (D. virginiana) is a faster growing, larger tree that's hardy to USDA zone 5. It produces smaller fruits, which some consider richer in flavor than its Asian cousins. Persimmon trees can grow in many regions of the country from New England to California. Persimmon fruits are grouped as astringent and non-astringent.Tree Species Highlight: Diospyros virginiana (common persimmon) ... Bell shaped flowers of common persimmon, viewed from below. In the late fall months when I ...In general, native American persimmon varieties (Diospyros virginiana) need a male and a female tree for pollination.Asian or Japanese cultivars (D. kaki) either need two opposite-gendered trees for pollination, or they can be self-fruitful.Depending on what type of persimmon you want to grow, one tree might be enough, or you may need multiples.Persimmons are a type of fall fruit, typically in season from September through December. When ripe, they have a yellow-orange flesh, a soft jelly-like texture, and a shape akin to that of a tomato. Their exterior can range in color from pale yellow to a deep, red-orange. These fall fruits are native to China, but they're also grown in Japan ...Persimmon (Diospyros virginiana) is native to the southern two-thirds of the eastern United States, with an east-west line across central Ohio representing the northernmost limit of its native range.It can be planted much farther north in terms of cold hardiness. This tree is primarily known for its ripened fruits, when provide food for animals and humans alike in mid- to late autumn.The common Persimmon tree is a native species found in a variety of habitats from southern New England, throughout the southeastern United States, and westward to Kansas and Texas. Use App . Home . Categories. Plant Encyclopedia Plant Care Guide Plant Questions Plant Articles . Identify Application . English. English . 繁體中文 .Diospyros virginiana, commonly called persimmon, is deciduous tree with a rounded oval crown that grows to 35-60' tall. It is native from Connecticut to Kansas south to Florida and Texas. In Missouri, it typically occurs in rocky or dry open woods, limestone glades, prairies, thickets, abandoned fields and along roadsides (Steyermark).Professor Harold Hume of the University of Florida was one of the first to study the Japanese persimmon in America, and in 1914 he developed a classification system that is the basis for those used today. Hume, along with George Tabor of Glen St. Mary's Nursery, also worked with breeding and cultivar evaluations.Native Americans have used the American persimmon, Diospyros virginiana, for centuries, either eaten dry or baked into bread. American persimmons tend to grow wild, rather …

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The common name, persimmon, is the American Indian word for the fruit. 5. Virginiana is of Virginia but in botanical terms it always means North America. Persimmon is the Anglicized version of an Algonquin name that means "dry seed" or "dry fruit" referring to the high level of tannins in the unripe fruit. 5.25 de fev. de 2020 ... The American persimmon (Diospyros virginiana) is a medium-sized tree that is native to most of the eastern half of the U.S. It grows in full ...PERSIMMON Diospyros virginiana L. Plant Symbol = DIVI5 Contributed By: USDA NRCS National Plant Data Center & the Biota of North America Program Alternate Names Eastern persimmon, possumwood, American ebony, white ebony, bara-bara, boa-wood, butterwood Uses Common persimmon is sometimes used as an ornamental for its hardiness, …Look alike: Nyssa sylvatica- branches at a 90 degree angle, leaves shiny, and occasional leaf has a tooth on the edge. If you cut into the bark of Persimmon, it ...Common Persimmon is a large tree that is commonly grown for its edible qualities, although it does have ornamental merits as well. It produces orange round fruit (technically 'pomes') which are usually ready for picking from late summer to early fall.I am interested in grafting persimmon varieties but it seems everyone is sold out. If anyone has an American persimmon rootstock and is willing to trade, I am currently rooting cuttings of MBVS and Figo Preto. Also, if anyone has Nikita's Gift or Saijo, I would also be willing to trade for cuttings of those varieties as wellA good persimmon at its peak will taste sweet, mild, and rich. Many people have described its flavor as "honey-like.". Its texture is similar to that of an apricot and its skin is a bit tougher than an apple's. Biting into an unripe persimmon is considered by most to be an unpleasant experience, as it will taste bitter and the high amount ...Search the register below to see Champion Trees by species or look to see which ones are in your state. You can even search Champion Trees by size or total points.Diospyros virginiana is a persimmon species commonly called the American persimmon, common persimmon, eastern persimmon, simmon, possumwood, possum apples, ...WOOD PRODUCTS VALUE : The wood of common persimmon is hard, smooth, and even textured. It is used for turnery, plane stocks, veneer, golf club heads, and occasionally low-grade lumber [8,36].IMPORTANCE TO LIVESTOCK AND WILDLIFE : In Indiana and Ohio, the leaves and twigs of common persimmon are an important supplementary fall and winter food for white-tailed deer [29,34].The Persimmon tree is a deciduous hardwood native to North America. Scientifically known as Diospyros virginiana, it will grow 35-60′ tall in full sun, and produce edible fruits in Autumn.Valuable to humans and animals alike, the ripe fruit is loved by deer, fox, woodpeckers, turkey, and other animals, while unripe fruit is very bitter and astringent. ….

Up for sale are 12 American Persimmon tree seedlings. Species: Diospyros virginiana. Most of the seedlings are 10-14 inches tall. I grew these trees from seeds collected from native northern Indiana trees growing on my property. American Persimmon trees have some of the sweetest, tastiest fruits ofThe American persimmon (Diospyros virginiana) is an attractive native tree that requires very little maintenance when planted in appropriate sites. It’s not grown commercially as much as the Asian persimmon, but this native tree produces fruit with a richer taste. If you enjoy persimmon fruit, you may want to consider growing American persimmons.Persimmon trees, Diospyros virginiana, are common trees throughout the eastern US south of a line from about southern New York to eastern Kansas. Typically Persimmon trees are either male or female, and of course only the females bear fruit -- which are quite tasty if fully ripe but mind-boggelingly puckery otherwise!The Persimmon tree is a deciduous hardwood native to North America. Scientifically known as Diospyros virginiana, it will grow 35-60′ tall in full sun, and produce edible fruits in Autumn.Valuable to humans and animals alike, the ripe fruit is loved by deer, fox, woodpeckers, turkey, and other animals, while unripe fruit is very bitter and astringent.'C-100' is a cold-hardy tree easily grown in full sun with a pH of 6.0 to 7.0. 'C-100' typically grows to 60' tall. The Common persimmon prefers moist, sandy soils but is tolerant of a variety of soils including poor, dry ones. It is drought tolerant once established. It has superior ornamental qualities.The American or ‘common’ persimmon, Diospyros virginiana, native to the south-eastern United States, is one of the most satisfying fruit trees to own.It produces fragrant white flowers and long glossy leaves, an attractive oval crown, red fall foliage, and most importantly, consistent fruit year after year with very little maintenance.View Images of American Persimmon (Diospyros virginiana) Common Name Latin Name Plant Family; American Persimmon. Diospyros virginiana. Ebenaceae. Can be used as a rootstock for D. kaki[46]. Wood - strong, hard, heavy, fine-grained, elastic, resistant to wear. A valuable wood, it is used for making wooden ware, turnery etc[46, 82, 149, 171].Description of common persimmon: The persimmon is slow-growing but eventually becomes quite large for a fruit tree -- from 35 to 60 feet high. It has a rather oval form, usually symmetrical and densely cloaked in foliage. The deciduous leaves are dark green and elliptic. They turn yellow to reddish purple in fall where summers are long, but ...They tested 468 Diospyros virginiana seedlings of which 5.7% were resistant, while 24.5% of D. kaki seedlings showed resistance. Persimmon seedlings excreted phenols in soils infested with R. necatrix isolated from apples. The phenols inhibited the growth of the apple isolate but not a strain isolated from persimmon. Persimmon virginiana, Diospyros virginiana (Common Persimmon). Diospyros virginiana (Common Persimmon). Done. Upgrade to Flickr Pro to hide these ads. 233 views. Comment. Uploaded on ..., Persimmons are a type of fall fruit, typically in season from September through December. When ripe, they have a yellow-orange flesh, a soft jelly-like texture, and a shape akin to that of a tomato. Their exterior can range in color from pale yellow to a deep, red-orange. These fall fruits are native to China, but they're also grown in Japan ..., 13.2 Persimmon virginiana; 13.3 Kaki; 14 Mga barayti ng persimon. 14.1 Mga pagkakaiba-iba ng persimmon na may matamis na sapal; 14.2 Mga pagkakaiba-iba ng persimmon na may tart pulp; 14.3 Ang mga pagkakaiba-iba ng persimon ay may pagtaas ng paglaban ng hamog na nagyelo; 14.4 Mga pagkakaiba-iba ng Persimmon sa pamamagitan ng oras …, Oriental persimmon trees are suitable for small scale local production, or for the home gardener. Two species of persimmons are grown in the United States, the American persimmon (Diospyros virginiana) and the Oriental persimmon (Diospyros kaki).The American persimmon is a native component of eastern hardwood forests, and …, 3. Diospyros virginiana Linnaeus, Sp. Pl. 2: 1057. 1753. Possumwood . Diospyros mosieri Small; D. virginiana var. mosieri (Small) Sargent; D. virginiana var. platycarpa Sargent; D. virginiana var. pubescens Nuttall. Trees, to 15-30(-40) m. Bark dark reddish brown, deeply furrowed and irregularly blocky, not flaking. Leaves deciduous; petiole 0.7-1 cm; blade dark green and glossy adaxially ..., common persimmon Classification; Kingdom: Plantae - Plants: Subkingdom: Tracheobionta - Vascular plants: Superdivision: Spermatophyta - Seed plants: Division: Magnoliophyta - …, They tested 468 Diospyros virginiana seedlings of which 5.7% were resistant, while 24.5% of D. kaki seedlings showed resistance. Persimmon seedlings excreted phenols in soils infested with R. necatrix isolated from apples. The phenols inhibited the growth of the apple isolate but not a strain isolated from persimmon. , American persimmon seeds (Diospyros virginiana) Price for Package of 2 seeds. The American persimmon produces a large crop of sweet edible fruit with very little attention but also produces valuable timber and is great for bees and therefore for honey production. The persimmon is easy to grow with fast growth, Diospyros virginiana, also known as American or common persimmon, is native to the East Coast and more cold hardy than the Asian variety. They can be grown from New York to South Florida and as far …, 'Morris Burton' is a cold-hardy tree easily grown in full sun with a pH of 6.0 to 7.0. 'Morris Burton' typically grows to 60’ tall. The Common persimmon prefers moist, sandy soils but is tolerant of a variety of soils including poor, dry ones. It is drought tolerant once established. It has superior ornamental qualities., Uploaded by ediblelandscapingsc. Plant database entry for American Persimmon (Diospyros virginiana 'Keener') with 3 images and 13 data details., The American persimmon (Diospyros virginiana) typically grows up to 10 meters (33 feet) in height. It can be found growing wild from central Pennsylvania and central Illinois, down to the Gulf states. The more widely cultivated species, Diospyros kaki, usually reaches 4.5 to 18 meters (15 to 60 feet) in height and has a round-topped growth ..., Latin: Diospyros virginiana. Zones: 4-9. Other common names: Common Persimmon, American Persimmon. Mature Height: 35′ to 40′ tall, fast growing. Soil/Climate: native to eastern North America, Persimmons can tolerate and adapt to a wide range of climates. hardy to zone 4, prefers moist, well-drained soil often found growing in sandy ... , Persimmon is dioecious, meaning male and female flowers are found on separate trees. Therefore, you must have both trees to have fruit., Growing Persimmon Trees: Tips at a Glance. Persimmons can be stringent (shaped like peppers, best for cooking) or non-astringent (shaped like tomatoes, delicious to eat raw). Trees live 75 years. Type Fruit tree. Lifespan 50-75 years. USDA Zones 4-11. Light Full sun., American persimmons ( Diospyros virginiana) are native to Eastern North America, and while they are not nearly as widely cultivated and not yet considered a commercial crop, they are much more cold-hardy than the larger Asian persimmons., variety in California. The native American persimmon (Diospyros virginiana) is a satisfactory rootstock for Fuyu in California. The lotus persimmon rootstock invigorates young trees of the Hachiya variety, which may be a reason for their excessive shedding of immature fruits. The Oriental persimmon (Diospyros kaki) exhibits a wider range of, Product Description. $ 6.00 – $ 36.95. These are American persimmon tree seedlings. They are grown from 90 chromosomes of cold hardy America persimmons (Diospyros virginiana), all northern sourced seed. These Persimmon tree seedlings will reach heights between 50′ – 80′. These trees are grown from the seed derived from the Full Draw ... , Product Description. $ 6.00 – $ 36.95. These are American persimmon tree seedlings. They are grown from 90 chromosomes of cold hardy America persimmons (Diospyros virginiana), all northern sourced seed. …, The American persimmon (Diospyros virginiana L.) has fruits described as "moderately anachronistic" (Barlow, 2001). The fruit is large (2-6 cm diameter, Figure 1), fleshy, sweet, and offers high caloric value (USDA, 2016a). There is little information on which animal species contribute to persimmon fruit consumption and seed dispersal ..., Among these, Diospyros kaki, Diospyros virginiana, Diospyros oleifera, and Diospyros lotus (Bibi et al., 2007) are of significant importance. It is interesting for the readers that D. kaki (Japanese persimmon) is the most promising specie (Rahman et al., 2002[ 105 ]; Zheng et al., 2006[ 133 ])., The American persimmon (Diospyros virginiana) is a slow-growing, moderately sized tree fruit native to the forests of Kentucky. This tree fruit is in the early stages of commercial production with many cultivars selected from the wild. Small orchards of commercially available cultivars are planted in Kentucky. Persimmons are normally dioecious, and female trees require cross-pollination to ..., Diospyros virginiana, commonly called persimmon, is deciduous tree with a rounded oval crown that grows to 35-60' tall. It is native from Connecticut to Kansas south to Florida and Texas. In Missouri, it typically occurs in rocky or dry open woods, limestone glades, prairies, thickets, abandoned fields and along roadsides (Steyermark)., The American or common persimmon, Diospyros virginiana, is a slow-growing, moderately sized tree native to Kentucky. Fruit are about 1 to 2 inches in diameter. Unripe fruit, which are high in tannins, have an undesirable astringent taste. Fully ripened fruit, which are golden orange to reddish and occasionally blue in color, are very sweet., Common persimmon (Diospyros virginiana) ... Persimmon is difficult to dry as it is prone to surface checking. If 4/4 through 6/4 lumber is treated like it is 8/4 white oak, then it can be dried ..., The plump, orange fruits (Diospyros virginiana) have long been prized for the sweetness they infuse in everything from traditional baked pudding, butter, or bread to today's craft beer or wine. Pulpy and sweet, ripe American persimmons—larger than their Asian counterparts (Diospyros kaki)—were once "the glory of Missouri woods in the ..., Juniperus virginiana L.. Eastern Redcedar. Cupressaceae -- Cypress family. Edwin R. Lawson. Eastern redcedar (Juniperus virginiana), also called red juniper or savin, is a common coniferous species growing on a variety of sites throughout the eastern half of the United States.Although eastern redcedar is generally not considered to be an important commercial species, its wood is highly valued ..., Made by fermenting Diospyros virginiana, the diminutive North American persimmon, with sugar, honey, and yeast, persimmon beer is more akin to fruit wine or liqueur than anything brewed with ..., American persimmons are much more cold hardy than Japanese persimmons. If you live in a colder, northern climate region, you may only be able to grow American persimmons. American persimmons hardiness zones (Ag zones) 4-9 / Hardy down to -25°F. Japanese persimmons hardiness zones 6-9 / Hardy down to 10°F. 2., I grew up with the wild Diospyros virginiana, the native Persimmon of the Southeast.In the Southeast, Persimmon can sometimes be confused with Black Gum, Nyssa sylvatica (Nyssaceae, Tupelo family) because of their similar entire leaf margins, leaf size and similar leaf vein structure, at least at first sight without further investigation. The wild Persimmon of the Southeast has smaller fruits ..., 'C-100' is a cold-hardy tree easily grown in full sun with a pH of 6.0 to 7.0. 'C-100' typically grows to 60' tall. The Common persimmon prefers moist, sandy soils but is tolerant of a variety of soils including poor, dry ones. It is drought tolerant once established. It has superior ornamental qualities., A selection of this underutilized tree that hails from Illinois. 'Early Golden' showcases fine crops of golden-yellow fruit that begin to reach maturity in September. The thin skinned fruit are larger than average, flavorful and sweet. More Information. Latin Name. Diospyros virginiana 'Early Golden'. Common Name. Early Golden American ..., The botanical name of the Japanese persimmon is Diospyros kaki. The botanical name of the American persimmon is Diospyros virginiana. The Latin genus name for the persimmon is diospyros which means "food of the gods". Also of interest: How to Plant, Grow, Prune, and Harvest Persimmons. Articles of interest: How to Start an Herb Garden